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Spicy Honey Halloumi Avocado Toast

Garlic Confit Halloumi Avocado Toast

Essen Paradies
If you love toast that’s anything but boring, this Garlic Confit Halloumi Avocado Toast is for you! Creamy avocado, golden-fried halloumi, and sweet, melt-in-your-mouth garlic confit come together with a touch of honey and chili for a brunch that’s bursting with flavor.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Brunch, Snack, Toast
Cuisine Fusion, Mediterranean
Servings 2 people
Calories 368 kcal

Ingredients
  

For the Garlic Confit:

  • 1 head of garlic peeled
  • Olive oil enough to cover the garlic in a small saucepan

For the Toast:

  • 2 slices of bread sourdough or your preferred type
  • 2 tbsp olive oil for toasting the bread

For the Halloumi:

Instructions
 

  • Make the Garlic Confit: Preheat oven to 250°F (120°C). Place peeled garlic cloves in a small oven-safe saucepan and cover with olive oil. Bake for 2 hours until soft and tender. Let cool.
  • Toast the Bread: Heat a pan over medium heat with olive oil. Toast bread slices until golden and crispy on both sides. Set aside.
  • Fry the Halloumi: Heat olive oil in a pan over medium heat. Fry halloumi slices 2–3 minutes per side until golden. Add honey, lemon juice, chili flakes, and sesame seeds. Stir to coat and caramelize slightly. Remove from heat.
  • Assemble the Toast: Spread garlic confit on each slice of toast. Layer avocado slices on top and season with a pinch of salt. Place fried halloumi on top. Drizzle with chili oil if desired. Serve immediately.

Nutrition

Calories: 368kcalCarbohydrates: 23gProtein: 3gFat: 30gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 21gTrans Fat: 0.01gSodium: 145mgPotassium: 73mgFiber: 1gSugar: 10gVitamin A: 149IUVitamin C: 3mgCalcium: 53mgIron: 1mg
Keyword Avocado Toast, Crunchy Sourdough Toast, Garlic Confit, Halloumi Avocado Toast, Honey Halloumi Avocado Toast, Savory Toast, Spicy Honey Halloumi, Spicy Honey Halloumi Avocado Toast, Sweet and Spicy Halloumi
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