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The Best Homemade Pita Bread Recipe

Homemade Pita Bread

Essen Paradies
This homemade pita bread recipe is quick, fluffy, and easy to make using fresh yeast. With just a few simple ingredients, the dough comes together in minutes and rises quickly. Cooked on the stovetop, these pitas turn soft, golden, and beautifully puffed. Perfect for sandwiches, dips, or enjoying fresh with a drizzle of olive oil!
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Prep Time 35 minutes
Cook Time 7 minutes
Total Time 42 minutes
Course bread, Side Dish
Cuisine Mediterranean
Servings 6 Servings
Calories 160 kcal

Ingredients
  

  • 2 ½ cups (315g) all-purpose or bread flour
  • 1 tsp salt
  • 1 tsp honey
  • 6g (0.2 oz) fresh yeast
  • ¾ cup (180ml) warm water (~95-100°F/35-38°C)
  • 1 tbsp olive oil

Instructions
 

  • Activate the Yeast: In a small bowl, mix the fresh yeast and honey with warm water. Let it sit for 5 minutes until foamy.
  • Prepare the Dough: In a large bowl, combine flour and salt. Add the yeast mixture and olive oil, then mix until a rough dough forms.
  • Knead: Knead the dough for 5-7 minutes until smooth and slightly tacky.
  • First Rise: Lightly oil a bowl, place the dough inside, and cover with a towel. Let it rise for 20 minutes in a warm spot.
  • Divide & Roll: Divide the dough into 6 equal pieces. Roll each piece into a 6-inch (15 cm) circle, about ¼ inch (6 mm) thick.
  • Cook on Stovetop: Heat a dry pan over medium-high heat. Cook each pita for 30-45 seconds, then flip when bubbles appear. Continue cooking for 1-2 minutes, flip again, and cook for another 30 seconds.
  • Keep Warm & Serve: Once puffy and golden, remove from the pan and wrap in a clean towel to keep warm. Enjoy fresh! If desired, brush with melted herb butter (butter mixed with garlic, parsley, and a pinch of salt) for extra flavor.

Nutrition

Calories: 160kcalCarbohydrates: 30gProtein: 4gFat: 3gSaturated Fat: 0.5gSodium: 200mgFiber: 1gSugar: 1g
Keyword Best Pita Bread Recipe, Easy Pita Bread Recipe, Fluffy Pita Bread, How to Make Pita Bread, Mediterranean Flatbread, Pita Bread with Fresh Yeast, Quick Pita Bread Recipe, Soft Pita Bread, Stovetop Pita Bread
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