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–+ servings

Tomato Burrata Toast

Essen Paradies
This Tomato Burrata Toast combines the rich creaminess of Burrata cheese with the freshness of ripe tomatoes, all on a buttery, golden slice of sourdough. It's a quick and elegant dish perfect for any time of day, offering a delightful balance of flavors and textures in every bite.
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Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Course Appetizer, Breakfast, Snack
Cuisine Italian, Mediterranean
Servings 1 people
Calories 300 kcal

Equipment

Ingredients
  

  • 1 slice sourdough bread
  • 1/2 ball Burrata cheese
  • 1 tbsp butter
  • 1 ripe tomato sliced
  • Salt and pepper to taste
  • Olive oil for drizzling
  • Fresh basil leaves

Instructions
 

  • Toast the Bread:
    - Melt 1 tbsp butter in a skillet over medium heat.
    - Toast 1 slice of sourdough bread until golden brown on both sides.
  • Assemble the Toast:
    - Spread 1/2 ball of Burrata cheese on the toasted bread.
    - Top with sliced tomato.
  • Season and Garnish:
    - Sprinkle with salt and pepper, then drizzle with olive oil.
    - Garnish with fresh basil leaves.
  • Serve:
    - Enjoy immediately while the toast is warm and the cheese is creamy.

Nutrition

Calories: 300kcal
Keyword Creamy Burrata, Fresh Tomato Recipe, Sourdough Toast, Tomato Burrata Toast
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